![]() However, the citrus is rather zesty, so you can always use a sugar rim. Lastly, and this is important, I am a die-hard “salt, on the rocks” girl. For a less boozy drink, skip the orange liqueur or cut down on the tequila by 1/2 – 1 oz. To complement the orange, I made this a typical “Cadillac-style” margarita with tequila + orange liqueur. I recommend a citrus press if you don’t already have one. Use regular oranges or whatever is in season at your grocery! You will also need some limes. While I like the sweetness from blood oranges, they can be hard to find. Next, it’s totally fine if you don’t use blood oranges for this recipe. Instead, I vowed to add an extra day at the gym and eat more veg meals. So for me, it seemed like too easy of a goal. I chose not to participate because honestly, I only have a couple of drinks over the weekends. Or maybe you’re looking for a “celebration” drink come this weekend. I am just going to assume most of you have succumbed to the mess that is January and started drinking a few days early. To start, I don’t even know if it’s appropriate to share a blood orange margarita recipe during Dry January. Sharing is caring 39 shares Blood orange juice transforms a classic margarita to this gorgeous winter blood orange margarita. And he was right, the ratios were totally off! However, I am now older and wiser, so let’s revisit the blood orange margarita, shall we? This year, I tested the recipe on Marc, and he noted that there was not quite enough tequila in my recipe. While I appreciate that 2018 Sara was single and celebrated V-Day with a pitcher of margaritas for herself, time’s have a-changed. Plus, last year, I used this recipe as a “Valentine’s Day” post. I realized over the weekend that the blood orange margaritas, while delicious, needed a bit of an upgrade. Around this time last year, I shared a recipe that was good, and I tried my hand at moody photography. Speaking of blood orange margaritas, I have officially decided that margaritas are the best use for blood oranges. But, I poured mine into a blood orange margarita because I have already been down that road and learned from my mistakes. The tequila shots came out right before our Lyft showed up. There was also Chinese food, gin + tonics, late-night pizza, and board games. We started the weekend off by eating lots of homemade pretzels with mustard and beer. I thought that our elders were meant to pass on their wisdom? However, Marc’s friend was in town so we went out in public for more than a couple of hours, and it was so fun!! On the other hand, nobody tells you that 23 is the year when it starts to take two days to recover from a night of drinking (even if you didn’t wake up with a hangover!), and I think that’s rude. Once spring returns, I dig out of my pile of knit blankets, flannel, and take out containers and make up for all the social events I avoided over the winter. Mix blood orange soda, tequila, orange liqueur, simple syrup, and the rest of the ice cubes in a cocktail. Set glass upright and fill to top with ice cubes. Dip rim of the glass in a container or shallow bowl of red sugar, turning until edge is coated. I don’t mean to turn into a little hobbit in my little hobbit hole every winter but I always do. Take one blood orange slice and smooth around the rim of a margarita glass to dampen the edge. They generally don’t overwhelm the other components of the margarita in many cases, the darker liquor is best-suited solo, to experience the bolder flavors in an unfiltered setting.Over the weekend, I had probably the most social two days that I have had in months. That’s because this more mellow counterpart tends to taste better inside margaritas than darker tequilas. The best type of tequila is a good quality blanco (or “silver,” so basically “clear”). They’re typically in season from December through April. In the U.S., they are mostly grown in California and Florida and then shipped around the country. Some varieties may taste like orange juice with added raspberry, cranberry, or fruit punch flavors. Blood oranges grow on citrus trees in warm, temperate climates. They are less tangy than standard oranges and have more of a floral or tart flavor. Ingredients 2 ounces tequila or mezcal 2 ounces tequila or mezcal 1/2 ounce rosemary-infused Cointreau (See Editors Note) 1/2 ounce rosemary-infused. The inside flesh is brilliantly dark pink, maroon, or even dark blood red. They tend to be a bit smaller than other types of oranges with a thick, pitted skin that may or may not have a reddish blush, but they look like regular oranges from the outside. Blood oranges are a wonderfully sweet and beautifully colored citrus fruit.
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